Colour in gel WSG-088 New White
35g
Colour in gel characterized by good colouring power and deep colour saturation.
Main methods of usage
Especially recommended for coloring sugar paste and marzipan.
Maximum dosage
quantum satis
Ingredients
Calcium carbonate (E170); glycerol (E422), water, emulsifier: polysorbate 80 (E433), magnesium oxide (E530), flavoring
Technical advices
Remember to mix the colour before each use. Mix the mass thoroughly to test the colouring before adding another portion. You can also do a colour test in a smaller amount of mass.
